Specimen
2019 Haarmeyer Wine Cellars 'Stampede' Zinfandel, Lodi, USA Ermes Pavese Grapes are destemmed and fermented 22549
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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Nov 2 - Nov 7
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Description
2019 Haarmeyer Wine Cellars 'Stampede' Zinfandel, Lodi, USA Ermes Pavese Grapes are destemmed and fermented 22549 Grapes are destemmed and fermented in amphorae with ~2 weeks of maceration on the skins His true genius may be demonstrated in the vineyard We drained and pressed to neutral 500L puncheons and bottled ten months later without fining or filtering The soil is very sandy and coarse as the vineyard is situated on the high banks of the Mokelumne River in the eastern section of the Lodi AVA
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