Specimen
2019 Emidio Pepe Trebbiano d'Abruzzo Italy Old Carter “Le Lys” is de-stemmed around 22549
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Description
2019 Emidio Pepe Trebbiano d'Abruzzo Italy Old Carter “Le Lys” is de stemmed around 22549 “Le Lys” is de stemmed around 50% Uncut and unfiltered and yellow fruits The Trebbiano is foot trodden in wooden tubs for two reasons: in order to avoid contact between the iron presses and the acids of the fruit and also for the textural complexity resulting in the subtle maceration that happens when the trodden skins release their characteristics in to the juice
Exchange/Return Notes
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