Yanagiba White Steel #2 Kasumi Chokin Argent Dragon Manche en Buffle et Ébène 240mm Sweden Steel Le Gyuto est un couteau H1261-1
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Description
Yanagiba White Steel #2 Kasumi Chokin Argent Dragon Manche en Buffle et Ébène 240mm Sweden Steel Le Gyuto est un couteau H1261 1 Le Gyuto est un couteau polyvalent doté d'une pointe effilée et d'une lame fine permettant de couper les aliments de manière nette et de les garder frais Le Yanagi est un long couteau à trancher conçu pour découper de fines tranches de poisson pour le sushi et le sashimi préservant ainsi son intégrité et sa fraîcheur
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