Gyuto Blue Steel #2 Poli Manche en Olivier 210mm Stone Faites l'expérience du luxe culinaire H1261-1
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About this piece
Description
Gyuto Blue Steel #2 Poli Manche en Olivier 210mm Stone Faites l'expérience du luxe culinaire H1261 1 Faites l'expérience du luxe culinaire avec la lame Santoku Blue steel #2 Revêtement Inox Kurouchi Manche en Caoutchouc 165mm Les couteaux "Usuba" ont été conçus pour préparer les légumes et les fruits sans effort Sa lame courbée permet d'appliquer la force nécessaire pour découper les aliments avec aisance Le Gyuto est un couteau polyvalent doté d'une pointe effilée et d'une lame mince
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